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FEATURES EXCEEDING INDUSTRY STANDARDS:
- All stainless steel solid construction
- All kebab machines are easy to operate - Heavy duty gear drive motor with fan
- Sliding angle gear box
- Every kebab machine can be converted to natural, town or LPG gas
- Fast cooking for busy shops
- Simple, compact, individual burner controls, equipped with safety failure for each burner
- Registered design and Trademark
- Approved by the Australian Gas Association
- Service and spare parts back-up
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SPECIAL FEATURES (GAS & ELECTRIC) :
- Drawer to collect fat - easy to clean
- Drip tray
- Extra reflector on top of burners and side reflectors for more efficiency and less consumption of gas!
- Spare spit and rings for each unit
- All the new models have a lid in front of the motors
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SPECIFICATIONS/TECHNICAL DATA:
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Description |
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Dimensions |
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H |
W |
D |
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3B |
33 |
950 |
450 |
520 |
30 |
25 |
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520 |
35 |
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| Double |
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SC 033B |
6B |
66 |
950 |
905 |
520 |
60 |
25 x 2 |
| SC 044B |
8B |
88 |
1100 |
905 |
520 |
70 |
35 x 2 |
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Triple |
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| SC 0333B |
9B |
99 |
950 |
1360 |
520 |
90 |
25 x 3 |
| SC 0444B |
12B |
132 |
1100 |
1360 |
600 |
105 |
35 x 3 |
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History of Kebab
The history of this interesting food is as varied as the names it is called. The “kebab method” has been around for thousands of years. More...
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Our Clients
View our Yeeros cookers in our client's businesses...
More...
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Distribution
Pan Technic Yeeros Cookers machines are in use all over Australia, and the world, in particular the Asia Pacific rim. More...
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